poultry workers
July 20, 2023 -
An Arkansas law that goes into effect Aug. 1 weakens oversight on minors in the workplace. Advocates fear that immigrant children employed in agricultural industries are most vulnerable.
July 21, 2022 -
Longtime labor journalist David Moberg passed away this week at the age of 78. In his memory, we're republishing a story about Mississippi poultry workers he contributed to a 1980 anthology on labor history published by Southern Exposure, the print forerunner to Facing South.
June 1, 2021 -
Licolli co-founded the group Venceremos to organize poultry workers in Northwest Arkansas and now serves as its director, a position she previously held at the now-defunct Northwest Arkansas Workers' Justice Center. In this oral history interview, she talks to Facing South about her upbringing in Mexico, how her theater education plays into her organizing strategy, sexism's impact on worker organizing, and lessons she's learned through her work.
June 1, 2021 -
In the Summer 1989 issue of Southern Exposure, poultry organizer Donna Bazemore talked about lives on the line — and overcoming fear.
May 12, 2021 -
Poultry giant Tyson Foods Inc., the third-largest employer in Arkansas, accounted for nearly one-third of the state's 9,065 sickened workers across all industries over nearly a year of the COVID-19 pandemic, according to an analysis by reporting project Arkansascovid.
May 12, 2021 -
El gigante avícola Tyson Foods Inc., el tercer empleador más grande de Arkansas, reportó 2.866 casos de COVID-19 en sus lugares de trabajo, esta figura es casi un tercio de los 9.065 trabajadores enfermos del estado en todas las industrias desde el 19 de mayo de 2020 hasta el 8 de abril de 2021, según un análisis de Arkansascovid.com.
February 17, 2021 -
Just over two months ago, more than two dozen workers staged a walkout at a George's poultry plant in Arkansas over conditions related to the COVID-19 pandemic. Here's what happened next.
