Where can you find the best cheese in the South?
The Southern Foodways Alliance, run by the fine John T. Edge, knew this question was on your mind. So they held a juried competition to find out. You can find the winners here, both in the "Cow Milk" and "Goat and Sheep Milk" categories.
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Chris Kromm
Chris Kromm is executive director of the Institute for Southern Studies and publisher of the Institute's online magazine, Facing South.